{"id":888,"date":"2015-04-08T12:13:24","date_gmt":"2015-04-08T15:13:24","guid":{"rendered":"http:\/\/www.ceasa-ce.com.br\/2015\/04\/08\/ceara-ocupa-o-1o-lugar-em-producao-e-exportacao-de-melao-no-brasil\/"},"modified":"2015-04-08T12:13:24","modified_gmt":"2015-04-08T15:13:24","slug":"ceara-ocupa-o-1o-lugar-em-producao-e-exportacao-de-melao-no-brasil","status":"publish","type":"post","link":"https:\/\/ww16.ce.gov.br\/ceasa-ce\/2015\/04\/08\/ceara-ocupa-o-1o-lugar-em-producao-e-exportacao-de-melao-no-brasil\/","title":{"rendered":"Cear\u00e1 ocupa o 1\u00ba lugar em produ\u00e7\u00e3o e exporta\u00e7\u00e3o de mel\u00e3o no Brasil"},"content":{"rendered":"

<\/span><\/span><\/strong>
<\/span><\/span><\/strong>Com textura macia e sabor levemente adocicado, o mel\u00e3o \u00e9 uma fruta repleta de benef\u00edcios para o organismo. Rico em pectina, um tipo de fibra na forma de gel, ele aumenta rapidamente a sensa\u00e7\u00e3o de saciedade, al\u00e9m de ser composto por 80% de \u00e1gua, hidratando o organismo mesmo consumido em peda\u00e7os. Mas al\u00e9m de todas estas caracter\u00edsticas positivas da fruta, a boa not\u00edcia \u00e9 que o estado do Cear\u00e1 \u00e9 o maior produtor e exportador de mel\u00e3o do Brasil.<\/p>\n

De acordo com dados da Ag\u00eancia de Desenvolvimento do Estado do Cear\u00e1 (ADECE), somente no ano passado o Estado exportou 111.045 toneladas de mel\u00e3o, o equivalente a 62,4% do total exportado no Brasil que foi de 177.829 toneladas. O Gerente de Mercado e Projetos Agr\u00edcolas da Ag\u00eancia de Desenvolvimento do Estado do Cear\u00e1 (ADECE), S\u00e9rgio Baima Magalh\u00e3es, afirma que o Cear\u00e1 se destaca por exportar cerca de seis variedades da fruta e por ter regi\u00f5es prop\u00edcias ao cultivo.<\/p>\n

Segundo ele, as regi\u00f5es produtoras s\u00e3o: Baixo Jaguaribe, em Limoeiro do Norte e Russas, na regi\u00e3o da Chapada do Apodi, em Aracati e Icapu\u00ed. Conforme S\u00e9rgio Baima, os principais pa\u00edses importadores de mel\u00e3o do Cear\u00e1 s\u00e3o: Holanda, Alemanha, Inglaterra, Fran\u00e7a, Espanha e Estados Unidos.<\/p>\n

Od\u00e1lio Gir\u00e3o, Analista de Mercado da Central de Abastecimento do Cear\u00e1 (Ceasa Cear\u00e1) explica que o crescimento das exporta\u00e7\u00f5es cearenses, principalmente as do mel\u00e3o est\u00e1 ligado \u00e0 maior exig\u00eancia dos produtos de qualidade, incluindo a valoriza\u00e7\u00e3o crescente da rastreabilidade de produtos no Estado. Al\u00e9m disso,\u00a0 h\u00e1 tamb\u00e9m o aumento da demanda por produtos saud\u00e1veis, crescimento da conscientiza\u00e7\u00e3o s\u00f3cio ambiental do consumidor e intensifica\u00e7\u00e3o das exig\u00eancias \u00e9ticas e de efici\u00eancia no processo produtivo.<\/p>\n

\u00a0<\/p>\n\n\n\n\n\n\n\n\n\n\n
\n

\u00a0<\/p>\n

EXPORTA\u00c7\u00d5ES DE MEL\u00c3O CEAR\u00c1 E BRASIL (2010 – 2014) <\/span><\/strong><\/p>\n<\/td>\n<\/tr>\n

\n

<\/span>ANO <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>CEAR\u00c1 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>BRASIL <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>CE\/BR <\/span><\/strong><\/p>\n<\/td>\n<\/tr>\n

\n

<\/span>US$ 1000 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>t <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>US$ 1000 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>t <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>t <\/span><\/strong><\/p>\n<\/td>\n<\/tr>\n

\n

2010<\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>74.259 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>103.416 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>151.817 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>196.850 <\/span><\/strong><\/p>\n<\/td>\n

\n

52,5%<\/span><\/strong><\/p>\n<\/td>\n<\/tr>\n

\n

2011<\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>76.392 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>95.710 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>147.580 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>191.413 <\/span><\/strong><\/p>\n<\/td>\n

\n

50,0%<\/span><\/strong><\/p>\n<\/td>\n<\/tr>\n

\n

2012<\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>78.589 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>101.299 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>134.114 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>181.768 <\/span><\/strong><\/p>\n<\/td>\n

\n

55,7%<\/span><\/strong><\/p>\n<\/td>\n<\/tr>\n

\n

2013<\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>88.714 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>109.863 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>128.354 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>169.576 <\/span><\/strong><\/p>\n<\/td>\n

\n

64,8%<\/span><\/strong><\/p>\n<\/td>\n<\/tr>\n

\n

2014<\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>90.712 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>111.045 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>121.970 <\/span><\/strong><\/p>\n<\/td>\n

\n

<\/span>177.829 <\/span><\/strong><\/p>\n<\/td>\n

\n

62,4%<\/span><\/strong><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

\u00a0<\/p>\n

<\/span><\/p>\n

Assessoria de Comunica\u00e7\u00e3o da Ceasa Cear\u00e1<\/span><\/strong><\/p>\n

Karla Camila Sousa<\/span><\/strong><\/p>\n

imprensa@ceasa-ce.com.br<\/span><\/strong><\/p>\n

85-3299-1701<\/span><\/strong><\/p>\n

85-88174743<\/strong>
<\/span><\/p>\n

\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"

Com textura macia e sabor levemente adocicado, o mel\u00e3o \u00e9 uma fruta repleta de benef\u00edcios para o organismo. Rico em pectina, um tipo de fibra na forma de gel, ele aumenta rapidamente a sensa\u00e7\u00e3o de saciedade, al\u00e9m de ser composto por 80% de \u00e1gua, hidratando o organismo mesmo consumido em peda\u00e7os. Mas al\u00e9m de todas […]<\/p>\n","protected":false},"author":12,"featured_media":887,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[22],"tags":[],"class_list":["post-888","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lista-de-noticias"],"acf":[],"yoast_head":"\nCear\u00e1 ocupa o 1\u00ba lugar em produ\u00e7\u00e3o e exporta\u00e7\u00e3o de mel\u00e3o no Brasil - CEASA-CE<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ww16.ce.gov.br\/ceasa-ce\/2015\/04\/08\/ceara-ocupa-o-1o-lugar-em-producao-e-exportacao-de-melao-no-brasil\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cear\u00e1 ocupa o 1\u00ba lugar em produ\u00e7\u00e3o e exporta\u00e7\u00e3o de mel\u00e3o no Brasil - CEASA-CE\" \/>\n<meta property=\"og:description\" content=\"Com textura macia e sabor levemente adocicado, o mel\u00e3o \u00e9 uma fruta repleta de benef\u00edcios para o organismo. Rico em pectina, um tipo de fibra na forma de gel, ele aumenta rapidamente a sensa\u00e7\u00e3o de saciedade, al\u00e9m de ser composto por 80% de \u00e1gua, hidratando o organismo mesmo consumido em peda\u00e7os. 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